HomeRecipesEaster Bun French Toast Bake  

Easter Bun French Toast Bake  

What’s better than a fresh hot-cross bun around Easter? How about a warm and creamy hot-cross bun bake…



  1. Preheat the oven to 180 degrees.  
  2. Place the easter buns in an ovenproof dish.
  3. Whisk the coconut milk, corn starch, sugar and vanilla together.  
  4. Pour the coconut milk mixture over the buns and sprinkle with extra sugar and pecans.
  5. Bake for 12-15 minutes until brown on top.  
  6. Add orange zest before serving with whipped coconut cream or ice cream.

Sorry, the comment form is closed at this time.

Be the first to receive weekly recipes and product updates!