
Cookie Dough Shake
Ingredients
For Shake
1 cup frozen sweet potato or pumpkin chunks
1 frozen banana diced
2 dates
1 scoop of Biogen Sweet Potato Protein Powder
1 tsp cinnamon
¼ cup Lifestyle Food Dark Chocolate Chips
1 ½ cup Lifestyle Food Soy Milk
For Cookie Dough
2 tbsp vegan margarine, room temp
1 ½ tbsp coconut sugar or brown sugar
1/2 tsp vanilla extract
1/4 cup gluten-free flour
1 tbsp Biogen Sweet Potato Protein Powder
1 tbsp Lifestyle Food Dark Chocolate Chips
1 tbsp Lifestyle Food Soy Milk (if needed)
Method
1. Place all of the shake ingredients in a high-speed blender and blend until smooth.
2. Mix the cookie dough ingredients together and roll them into balls.
3. Top smoothie with cookie dough balls and serve.
