Superfood Granola Bars
These Superfood Granola Bars are a simple, homemade snack made with oats, seeds, dried fruit, and natural sweeteners. Easy to prepare and perfect for slicing into grab-and-go bars, they’re ideal for lunchboxes, afternoon snacks, or a quick bite when you need something satisfying. Finished with a drizzle of chocolate, they’re as delicious as they are practical.
Ingredients
- 1 tbsp ground flaxseed
- 3 tbsp water
- 1¼ cups Lifestyle Food Quick Oats
- ¼ cup oat flour or coconut flour
- ½ cup pumpkin seeds
- ½ tsp ground cinnamon
- Pinch of salt
- ½ cup dried fruit (cranberries or fruit of choice)
- ¼ cup tahini or nut butter of choice
- ¼ cup honey (or liquid sweetener of choice)
- Melted chocolate (to decorate)
Method:
- Prepare the Flax Mixture: In a bowl, mix the ground flax seeds with the water and set aside briefly until slightly thickened.
- Combine the Ingredients: Add the nut butter and honey to the flax mixture and stir well. Add the oats, flour, pumpkin seeds, cinnamon, salt, and dried fruit. Mix until everything is evenly coated.
- Bake: Scoop the mixture into a parchment-lined square tin or banana bread tin. Press down firmly and bake at 180°C (350°F) for 10 minutes.
- Cool and Slice: Allow the bars to cool completely, then chill briefly before slicing into fingers or squares.
- Decorate and Store: Drizzle with melted chocolate, let it set, and store in the fridge or an airtight container for 3–5 days, depending on the weather.
Why You’ll Love It
These Superfood Granola Bars are easy to customise, simple to store, and perfect for everyday snacking. With oats, seeds, and dried fruit, they’re a convenient homemade option that works for busy days and meal prep alike.
