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Description

Lifestyle Food Gelatine Powder sets jellies, mousses, panna cotta and cheesecake fillings. Sprinkle it over cold water and leave it to swell before warming it through, since adding powder straight to hot liquid leaves lumps that never dissolve. Pineapple and paw-paw stop it setting.

SUGGESTED USE: (Jellies & Gummies): Use gelatine powder to create homemade fruit-flavoured jellies, gummies, and fruit snacks by combining it with fruit juice, sweetener, and flavourings, then allowing it to set in molds. (Desserts): Incorporate gelatine powder into dessert recipes such as panna cotta, cheesecake, mousse, and custard to achieve a smooth and creamy texture with a firm set. (Marshmallows): Make homemade marshmallows by whipping gelatine powder with sugar syrup and flavojrings until light and fluffy, then allowing it to set before cutting into squares. (Thickening Agent): Use gelatine powder as a thickening agent in sauces, gravies, and glazes to add body and texture, creating glossy and velvety finishes. (Beauty &amp: Health): Incorporate gelatine powder into homemade beauty products such as facial masks, hair treatments, and nail strengtheners for their collagen-boosting properties.

ALLERGENS: Sulphur Dioxide. This product has been packed in a facility that uses cow's milk, gluten, sesame seeds, sunflower seeds, soya, and tree nuts.

*Store in a cool, dry place (protect from direct sunlight).

INGREDIENTS: Gelatine (Bovine), Preservative (Sulphur Dioxide), Acidity Regulator.